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Ingredients

  • 400 g fresh or dried fettuccine pasta
  • 25 g butter
  • 5-6 spring onions, trimmed and chopped
  • 1 Tbsp crushed garlic
  • 250 g creme fraiche
  • 1 cup chicken stock
  • 1 Tbsp wholegrain mustard
  • ½ Tegel Honey Smoked Chicken, shredded
  • 2 Tbsp chopped chives
  • grated Parmesan cheese

Method

1. Cook the fettuccine in boiling salted water until al dente. (Check cooking times on the packet).

2. Melt the butter in a large frying pan and panfry the spring onions and garlic until softened, but not brown.

3. Sir in the creme fraiche, chicken stock, wholegrain mustard, Tegel Honey Smoked Chicken and chives, and heat through.

4. Add the drained pasta to the sauce and toss to mix. Season with salt and pepper if wished.

Serve immediately garnished with chopped chives and grated Parmesan cheese.

Rate and Review

25 Ratings Creamy Smoked Chicken and Chive Fettuccine


Reviews (25)


Sonia's Review | Rating

Devine! Quite rich but great for a special occaison - and so quick and easy.

jill's Review | Rating

Very tasty, quick and easy to make.

Lyren's Review | Rating

This was really rich but nice.... would'nt have it to often.

Charlotte's Review | Rating

Its very tasty and easy to make which is what I like! :)

amanda's Review | Rating

this was very nice we used plain chicken not smoked and this was great .looks a bit plain so we put capsicums for colour and was great .a good wine and crusty garlic bread what more do you need yummmm

lisa's Review | Rating

We had a family get together and everyone loved this...its so easy to make...we used plain chicken and added red capsicum...yummy

Cara's Review | Rating

awsome

Anthea's Review | Rating

Very easy to make and delious

Liz's Review | Rating

I tried this with lite sour cream instead of the creme fraiche and it turned out really well! Very easy to make.

Toni's Review | Rating

This is great economic and goes far, very yummy and can be eaten anywhere anytime. Thanks for the recipe.

heather's Rating
Joel's Review | Rating

Rrrreally enjoyed this one Gary, this creamy delight really serenades and released neurons at an exceptional staranine.
so thanks mate,

Drue's Review | Rating

i thought this recipe was yum as

Flo's Review | Rating

This is very rich but I loved it and it was so easy to cook. I'm going to try this with Salmon instead of Chicken sometime too

Doug's Review | Rating

Try this by using smoked salmon instead of chicken, either shaved or pieces, you'll love it. very very Yumm

Vicky's Review | Rating

Made this once before and didnt like it much gave it a second chance and really good

Isis's Review | Rating

I definitely would not want to congratulate the chef. This was so rich I could barely eat more than a few mouthfuls - and I adore rich creamy foods. I also love chicken. I was expecting to love this, but next time I'll stick with lite sour cream thanks. Eww.

Jennifer's Review | Rating

This is really delicious. We also added bacon and mushrooms the second time around, which gave it a little something extra. Definitely restaurant quality.

Melissa Cox's Review | Rating

Really delicious! i made this for my partner and his parents and they absolutely loved it.Definitely restaurant quality.

Melissa Cox's Review | Rating

Really delicious! i made this for my partner and his parents and they absolutely loved it and i also too added bacon to it.Definitely restaurant quality.

Anna Paltridge's Review | Rating

Delicious, was quick and easy. I used a little onion as I had no spring onions or chives. I also added chopped green olives and a few cappers for flavour and colour. As I had no cream fraiche(which I love and used a lot in London but too expensive here) I used some sour cream and cream cheese instead which actually worked very well.

Justine Howarth's Review | Rating

Yummy! Added bacon. Would of added mushrooms too. But really nice, and easy to make.

Bailey Williams's Review | Rating

One of my favourite recipes! I use either creme fraiche or sour cream, either works great! So quick and easy to make. DELICIOUS!!

Vicki Parker's Rating
ron's Review | Rating

Nice and easy to prepare and is delicious a great go to meal, Ron