easy to make, and suits most pantries - I had all these ingredients on hand, no special trip to the shop!
Chocolate Peanut Cookies
Very easy, very tasty, very kids-in-the kitchen!
Prep time:
Cook time:
Serves:
Makes 36
Ingredients
- 250g butter
- 1 cup brown sugar
- 1 cup sugar
- 2 eggs
- 1 cup ETA Smooth Peanut Butter
- 2 cups flour
- 1 tsp baking soda
- 1 tsp baking powder
- 2 cups rolled oats
- 1/2 cup chocolate chips
Method
1. Preheat oven to 160o C fan bake or 180o C conventional. Beat the butter, brown sugar and sugar until creamy. Beat in the eggs and then the ETA Smooth Peanut Butter.
2. Sift the flour, baking soda and baking powder and stir into the creamed mixture with the rolled oats and chocolate chips.
3. Place large spoonfuls onto baking paper lined trays.
4. Bake for 12-15 minutes until lightly browned. Cool on the tray. If wished decorate with melted chocolate.
Store in an airtight container.
