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Chicken Bacon & Vegetable Frittata

Chicken Bacon & Vegetable Frittata
Serves: 6-8 prep time cook time

Ingredients

  • 3 cups Wattie’s frozen vegetables - Super Mix
  • 1 small red onion, sliced thinly
  • 200g Tegel Smoked Chicken Bacon
  • 1-2 cooked potatoes, sliced
  • 8 eggs, beaten
  • 50g feta cheese
Made with

Method

1. Preheat oven to 180°C. In an oven-proof frying pan heat Wattie’s frozen Super Mix Vegetables for 2-3 minutes until cooked and any liquid has evaporated. Remove from pan and set aside.

2. Add a dash of oil to pan if needed. Cook onion and Tegel Smoked Chicken Bacon until just browned. Remove from pan and set aside.

3. Add sliced cooked potato to the pan and arrange to make a base and return onion, chicken bacon and vegetables to the pan. Pour over the beaten egg and season with freshly ground pepper.

4. Place in oven for 15-20 minutes or until egg has set. Crumble with feta and serve with crusty bread.

Tips

Try this recipe with cooked kumara or pumpkin slices instead of potato.

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15 Ratings

Rate and Review

Jane's Review | Rating

Very good. I used frsh veges quickly stir fried.

Joanne's Review | Rating

brilliant

Phillippa's Review | Rating

So easy and yummy, used leftover smoked chicken and some normal bacon, Perfect.

kylie's Review | Rating

easy and yummy

Violetta's Review | Rating

Fantastic Frittata

roslyn's Rating

Ella's Review | Rating

very easy and tasty!

Katie Tilson's Review | Rating

Easy to make, healthy, and yum!

katrina lambert's Review | Rating

easy and yummy

Vanessa Page's Review | Rating

Real easy and delicious! We have it once a week.

Vicki Parker's Rating

Natalie Kean's Rating

Valarie Coleman's Review | Rating

Healthy and balanced.

Wilma de Vries's Rating

Myra's Review | Rating

It's easy to make, and its delicious