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Cheese Rolls
Revisit your childhood with this classic. Whip up a batch and all ages will find these too hard to resist!
Makes 10
Prep Time 10 minutes
Cook Time 5 minutes
Easy
Ingredients
2 cups grated cheese
2 Tbsp dried onion soup mix
½ cup milk
½ loaf white or wheatmeal sliced sandwich bread
Melted butter (optional)
NUTRITION INFORMATION: Average Quantity per Serving |
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Nutrition information is calculated using a recipe analysis program and is subject to variations you may make to the ingredients or cooking method. This nutrition information is intended as a guide only and excludes serving suggestions and swaps you may make.
INGREDIENTS
Made with
Method
Step 1
Mix cheese, onion soup and milk together. Step 2
To make bread easier to roll up, give each slice a light roll with a rolling pin. Step 3
Spread the cheese mixture thickly on slices of bread and roll up. Step 4
Brush with melted butter, if wished. Step 5
Place under the grill on high heat until the outside is golden and the filling is hot. Serve immediately. Tips
What do I need?
Select All
1
2 cups grated cheese
2
2 Tbsp dried onion soup mix
3
½ cup milk
4
½ loaf white or wheatmeal sliced sandwich bread
5
Melted butter (optional)
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