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Burritos

Kids love these. Let them fill and wrap their own burritos – messy, but fun!

Prep time:

Cook time:

Serves:

Serves 4

Burritos

Ingredients

  • 4 burritos
  • 500 g minced beef
  • 1 onion, peeled and finely chopped
  • 2 cloves garlic, crushed
  • 1/2 tsp each ground cumin and cinnamon
  • 1 apple, cored and finely diced
  • 400g can Wattie's Mexican Style Tomatoes
  • 1/2 cup raisins
  • pepper
tomatoes, mexican style

Method

1. Heat a dash of oil in a frying pan and brown the minced beef and onion until the meat and onion are well browned.

2. Add the garlic, spices, apple and raisins and cook 3 minutes.

3. Stir in the Wattie’s Mexican Style Tomatoes and season with pepper. Cover and simmer over a low heat for 20 minutes.

Serve wrapped in warmed burrito’s with salad vegetables and a touch of sour cream.


4 Ratings, 1052 added this to Cookbook

Rate and Review Recipe

Sonia's Review | Rating

I use this as my standard mexican mince recipe whenever I do Tacos or Burritos. Sometimes I also add more chill and chilli beans for a real kick! I've done 'make your own' burritos for a casual mexican dinner party and although a bit messy, a lot of fun!

megan's Review | Rating

I add rice and beans its so nice.

clare ita john's Review | Rating

WE ALL love this

Susan Irwin's Review | Rating

Family love it and we sometimes put meat mixture into Baked potatoes and toasted sandwiches.

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