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  • 2 eggs
  • ½-¾ cup milk
  • ½ tsp ground black pepper
  • 1 pinch cayenne pepper or mexican chilli powder to season
  • 8 slices toast bread
  • 250 g tasty cheese
  • 420 g can Wattie's Spaghetti
  • 4 slices ham or 100g sliced salami


  1. Beat the eggs, milk, black pepper and cayenne pepper together.
  2. Place 4 slices of bread on a board and top with the tasty cheese. Spread over equal amounts of Wattie’s Spaghetti and then top with slices of ham or salami. Top with the remaining bread slices to make sandwiches.
  3. Heat a knob of butter in a frying pan and when hot, dip one sandwich into the egg mixture quickly to coat both sides. Place into the hot frying pan and cook over a moderate heat for about 2 minutes until golden. Flip and cook the other side until the sandwich is hot and golden. Cook the remaining sandwiches and serve hot.


  • You can substitute Wattie’s Spaghetti with Wattie’s Spaghetti 50% Less Added Sugar*, if preferred.
  • These Breakfast Sandwiches will cook in a sandwich maker.

* Contains 50% less added sugar and 30% less salt than the regular Wattie’s Spaghetti in tomato sauce 420g.

Rate and Review

9 Ratings Breakfast Sandwiches

Reviews (9)

heidi's Review | Rating

it was really enjoyable and not to hot for the kids.

Moana's Review | Rating

man is tast good ...

Mark's Review | Rating

i'm not much of a fan of spicy foods but minus the chilli powder and black pepper and it seems like i have a new no.1 brekkie!

Bronwyn's Review | Rating

Not a fav. Cooked them in a sammy maker and they came out a bit soggy. Rather have mouse-traps (bread, spaghetti, a dash of mixed herbs sprinkled on top, cheese, ham and bread to top).

Laura's Review | Rating

really nice taste and the family loved it!

Caitlin Hutson's Review | Rating

yummm now thats what im having for lunch ♥

brenda glover's Review | Rating

These were a real hit on a Sunday evening, would definitely have again..Thanks Brenda

shania's Review | Rating

these are great to have on a cold morning

Tracy's Rating