Recipes by Di Swann
We’re making weeknights easy with this Honey Soy Chicken & Noodle Stir-Fry! Super tasty and it only takes 20 minutes using Wattie’s WOK Creations Honey Soy Stir-Fry Sauce and your favourite stir-fry veges and noodles.
Love dumplings? These are worth the extra effort. And when it comes to folding dumplings, practice makes perfect! Packed full of authentic flavours and ingredients – you’ll be eating them by the dozen.
Dumplings are a popular street food in China and our Chinese Chicken Dumplings are packed with authentic flavours. Perfect with our sweet chilli dipping sauce made easy with Wattie’s Bit on the Side Sweet Chilli Sauce.
One of the most asked questions of all time!
Here's one of Michael Van de Elzen's favourite platter recipes! Simply choose your favourite ingredients with The Good Taste Company dips and create a delicious platter this summer.
Here are some refreshing summer smoothies made with your favourite Wattie's canned fruit. For a classic breakfast smoothie - try the Peach smoothie made with Wattie's NZ Grown Peaches and weetbix. Or for something different - try the Plum, Banana and Ginger Coconut smoothie made with coconut water.
Here’s your new go-to banana cake recipe – super moist and easy to make. With the addition of orange, it’s a tasty twist on a classic!
There’s a new breakfast trend hitting the café scene. Here’s our take on it using Wattie’s Broad Beans. Super versatile – great on toasted ciabatta or delicious served with roast lamb.
For the ultimate dessert to feed the crowd, here’s a recipe you can whip up in no time! With only 5 ingredients including Tim Tam biscuits and Wattie’s Boysenberries it’s sure to please the young and old.
Here’s a burger with a twist and packed full of flavour. The addition of chopped Wattie’s Beetroot into the mince mixture makes for a really juicy patty. Assemble burgers with your favourite toppings including our tasty pickled onions (trust us on this one!).
Here’s one for the vegetarians! This tasty burger made with Wattie’s Beetroot and Wattie’s Chickpeas is hard to resist but easy to make. Try cooking in the frying pan or on the BBQ this summer!
Here’s a tasty way to enjoy your Christmas leftovers. This tart can be made with your favourite Christmas meats like shredded cooked turkey, ham or chicken – you choose! Delicious for a light lunch or dinner served with a salad.
Whether you have guests sleeping over or guests over for breakfast this Christmas – this ultimate all-in-one breakfast pan using favourites like Wattie’s Frozen Hash Browns and Baked Beans is the unbeatable crowd-pleaser!
This salad is packed full of quinoa and chickpeas, as well as other Mediterranean flavours. Paired to perfection with Eta’s Caramelised Onion Dressing. This is a must try this summer!
Such a quick and easy lunch for people on the go! A great combination with fresh ingredients, delicious flavours and HEINZ [SERIOUSLY] GOOD™ Aioli.
Try this tasty Asian inspired salad bursting with flavour! Layer up all the ingredients in a jar and this salad becomes a quick and easy lunch on the go!
Your guests won’t be able to resist this take on the classic. With creamy avocado, Eta Thick ‘N Creamy Mayo and bacon, this potato salad will be requested time and time again!
Create the taste of summer with this fresh mango and chicken salad using Eta Lite & Free Honey Mustard Dressing. Fresh flavours & vibrant colours makes this a salad which is sure to impress.
Kumara is the new potato, so change it up this summer with this Kumara and Chorizio salad. HEINZ [SERIOUSLY] GOOD™ Mayonnaise mixed with orange zest and juice works perfectly with kumara, making it seriously irresistible!
Try our Crispy Chicken Ranch Salad - perfect for summer entertaining. Avocado, crispy chicken and Eta Creamy Ranch Mayo! It’s a match made in heaven!