Welcome to Food in a Minute
This favourite recipe is perfect for making the most delicious smelling and tasting Christmas cookies. They’re great to decorate and gift to loved ones. Get creative with your cookie shapes and get the kids involved in decorating!
The delicious combination of guava and lime is quite outstanding in this beautiful smooth and silky citrus butter. It’s great served on toast, dolloped on scones or as a filling in little pastry tartlet cases.
These look impressive but are super easy to make with the help of Mediterranean Sundried Tomato Chunky Dip. It only takes four simple ingredients to create these delicate pastry tartlets - Bellissimo!
Quinoa (kin-wah) is a gluten free grain which is becoming increasingly popular. Used here with Mediterranean Basil Pesto Chunky Dip for a clever twist on a classic Middle Eastern salad. Full of fresh flavours and great textures it’s great served with grilled or barbecued meats.
Easy as 1, 2, 3! Stuff, wrap and cook chicken breasts to transform them into a meal which looks like it took hours to prepare. The clever short cut is using Mediterranean Sundried Tomato Chunky Dip to provide an instant stuffing full of delicious and authentic flavours.
Make over your eggs with this simple but tasty tip! Spoon over your choice of Mediterranean Chunky Dip to your favourite style of eggs – we guarantee you won’t be disappointed with this café style meal!
Take your homemade pizza to the next level! Create a restaurant style pizza with this amazing combination of ingredients. Using the Chunky Dip as the base adds lots of extra flavour!
One will never be enough! Light and delicate these fritters are bursting with flavour from the feta, fresh courgettes and pesto. Eat them just as they are or squeeze over some lemon juice as you eat them!
You can’t get any easier than this! Take Mediterranean Basil Pesto Chunky Dip and simply stir through hot pasta for an authentic and delicious midweek meal.
Here’s a fresh & exciting take on the humble filled roll. This Asian inspired chicken recipe is full of great flavours including the satay chicken, picked vegetables and herbs. Ideal for summer entertaining where one will never be enough
You’ll be surprised how easy these are to make once you know how. Fresh, tasty and popular with kids of all ages they’re great as a light lunch or dinner or even in your lunchbox. The pouch sauce is used to cook the prawns as well make the dipping sauce – genius!
With just two ingredients you can create this impressive chicken. The secret - use a pouch of Wattie’s Wok Creations Honey Soy Stir-Fry Sauce as a super easy and delicious marinade – such a clever shortcut!
No cooking required! Throw together a delicious satay salad that is a treat for the taste buds and the waistline.
The family favourite just got seriously delicious! Mainland Egmont makes lasagne easier, cheesier, tastier - you'll never look back.
Here’s another great way to enjoy Mexican. A great vegetarian dish which is super easy to make but so tasty! With 5 simple ingredients you can create delicious pies where one is never enough!
Comfort food at its best topped with delicious pumpkin, which is available all year around!
A great base recipe that's quick to prepare & super versatile. Served over pasta it makes a quick and tasty bolognese style sauce.
Following the international resurgence in popularity of toasted sandwiches, Food in a Minute is getting behind the cause to Bring back toasties!
This popular classic filled with Wattie’s Spaghetti, bacon and melted cheese is hot sandwich heaven for both young and old!
Nothing beats a good hearty sausage stew on a crisp autumn night.
Kids find this pud magical – pour boiling water and jam over the batter and it magically turns into a lovely gooey sauce under the pudding!
Most Popular Chicken Recipes
- New Eta Thick ‘n Creamy Mayo is made using whole eggs which makes it the perfect mayo to dollop on your burger or use as a dip for wedges and fries.