Recipes by Di Swann
This salad is a fiesta of colour and flavour! The goodness of red kidney beans and juicy sweetcorn combined with a tangy fresh dressing − just amazing!
A lovely combination of crunchy lentils and creamy haloumi is a winner in this great summer salad. So easy to throw together for a barbeque with family and friends.
The beautiful colour of this salad makes it look as good as it tastes. The fantastic flavours of beetroot, creamy feta and nutty pecan will make this salad a hit at any summer barbecue!
A delicious pasta salad made with roasted vegetables and tossed with an Italian tomato and basil sauce. Full of flavour and perfect for an easy summer meal.
This dish is a treat for the eyes as well as the tastebuds. Bursting with fresh flavours, this fun vegetarian meal will even impress meat-lovers!
No need to go out to enjoy restaurant-quality falafel. You’ll be surprised by how quick and easy it is to make. Fresh, flavoursome and a little bit fancy − perfect for entertaining.
A perfect pairing! Wickedly indulgent double chocolate mixed with the tasty tang of boysenberries… don't expect any leftovers!
Give humble hash browns a makeover by whipping up some tantalising fresh tomato and avocado salsa to serve on top.
Add some excitement to fresh vegetables with this quick and easy recipe that'll turn your dinner from ordinary to extraordinary!
We’re bringing retro back! We’ve given the ever-popular cheese ball a modern makeover. So easy and tasty, it's perfect for your next barbecue or party.
Nothing beats a great-tasting salad, and this one is also very easy to whip up.
Hollandaise is a traditional French sauce, our easy recipe is great with eggs or try it over freshly cooked asparagus.
For a convenient nutritious breakfast on the go, try this delicious tropical smoothie. A great way to kickstart your day.
These easy crostini can be made ahead of time, and are perfect to accompany your favourite dips and spreads.
Tender baby peas and new potatoes, lightly tossed in a creamy minted mayonnaise with a touch of lemon − just heaven!
This cheesecake is creamy, fruity and delicious. You can save time by preparing in advance.
If you want to make your own sweet shortcrust pastry then try this easy recipe.
Our Sundried Tomato and Feta Dip with our new Chilli and Lime Wedges is so easy and tasty it will have them coming back for more.
Add a little spice to your veges with this Indian-flavoured tomato sauce. Serve with rice as a main or as a spicy side.
If you haven't got a favourite carrot cake recipe, then this must surely be the one − made even better with added pineapple.