Recipes by Di Swann
Tried and trusted you can’t go past this classic. With only 4 ingredients it’s the ultimate go to salad this summer. It’s a good idea to keep these ingredients on hand whenever you need to whip something up in hurry.
It’s the essential summer salad but don’t underestimate this simple combination of fresh summer vegetables. For something a bit different we’ve dressed it with Eta’s delicious Creamy Balsamic but don’t limit yourself you can transform it every time with a different Eta dressing!
This will bring back memories of summers gone by! This salad is made with Eta’s favourite Condensed Milk Style Dressing. Its unique flavour is essential to making this Kiwi classic. Bring it along to a BBQ or summer picnic and reminisce about the good ol’ days!
A hearty and healthy Italian classic full of vegetables and kidney beans. A simple winter dish that’ll warm you up any night of the week.
This jam-packed roasted vegetable pizza is irresistible! Not only is it full of flavour, it's a great way to get the kids to eat veges. A great option for a flavoursome, meat-free meal.
Everyone enjoys egg fried rice and a good time − so hunt out those chopsticks and be inspired.
This classic recipe is unbeatable when it comes to taste, re-living childhood memories and putting a smile on kids’ faces! One word of warning − these will disappear quickly, so you may have to whip up a couple of batches to keep the troops happy.
Packed full of great flavours and textures, this salad is super easy to assemble. Wattie’s Baby Beetroot is a clever addition, no grating or pink hands! We love to serve this with barbecue meats, and it’s also delicious with fish.
These look impressive, but are super easy to make with the help of Mediterranean Sundried Tomato Chunky Dip. It only takes four simple ingredients to create these delicate pastry tartlets − Bellissimo!
Quinoa (kin-wah) is a gluten free grain which is becoming increasingly popular. Used here with Mediterranean Basil Pesto Chunky Dip, it's a clever twist on a classic Middle Eastern salad. Full of fresh flavours and great textures, it’s great served with grilled or barbecued meats.
Makeover your eggs with this simple but tasty tip! Spoon over your choice of Mediterranean Chunky Dip to your favourite style of eggs – we guarantee you won’t be disappointed with this café-style meal!
One will never be enough! Light and delicate, these fritters are bursting with flavour from the feta, fresh courgettes and pesto. Eat them just as they are, or squeeze over some lemon juice as you eat them!
You can’t get any easier than this! Take Mediterranean Basil Pesto Chunky Dip and simply stir through hot pasta for an authentic and delicious midweek meal.
They say you eat with your eyes, and this salad with its fresh simple ingredients tastes as good as it looks! Use the freshest possible herbs and vegetables, and then generously drizzle with balsamic dressing to make the most refreshing go-to salad over summer.
Try this new version of the classic, it’s full of crunchy vegetables, fresh herbs and drizzled with a tangy dressing. Super versatile, it’s perfect served as a side with barbecued meats or as a filling with ham or pulled pork rolls. This is a must-have recipe this summer!
Ultimate comfort food made easier! This impressive-looking gratin is nothing short of delicious and you’ll be amazed how simple it is to make!
These delicious burritos are another easy way to enjoy Mexican at home. Everyone will love the addition of fresh salsa served with the crispy baked and bean filled burrito. Quick, tasty and easy to prepare when it’s Mexican you want in a hurry!
With flavours from the heart of Italy, these cannellini beans are combined with delicious Italian-flavoured tomatoes.
A family favourite with fresh tomato, avocado and delicious Mexican beans.
This salad is a fiesta of colour and flavour! The goodness of red kidney beans and juicy sweetcorn combined with a tangy fresh dressing − just amazing!