Recipes by Di Swann
No need for Thai take-out! Impress your family with this healthy mid-week meal (with lots of veges and positively addictive peanut sauce!)
Fish pie must be the ultimate comfort food. Made with a selection of your favourite fish and shellfish, it makes a delicious pie that will definitely impress.
These beer battered fish fillets are fabulously crispy and perfect accompanied with a tasty parsley and cashew nut pesto potato salad.
This tasty tomato and vegetable ‘stew’ is great with these delicious crumbed hoki fillets. Easy enough for a weekday meal, but with a gourmet look and taste.
There’s nothing quite like freshly cooked crumbed fish, and with Japanese-style panko crumbs these fish fillets are so light and crispy. The family is sure to request this one time and time again.
Love Asian food but haven’t tried making it yourself? This tasty fried rice dish with succulent prawns, Asian sauces and a chilli kick is a great place to start.
If you have a can of tuna in the pantry, then you have the makings of a tasty meal or snack. These tuna rosti are easy to make and taste fantastic. Partnered with a crisp salad you have a delicious summer meal.
This delicious meal is likely to be requested time and time again this summer. Easy, light and tastes great.
A meal that looks as good as it tastes. Conjure it up for a dinner party or just treat the family to a special gourmet experience.
If you’re looking for a light lunch or evening meal then this tasty salad will fit the bill – and it's Healthy Pick. Enjoy!
Not a paella in the true sense, but a tasty take on a traditional dish. Vary the seafood according to preference and try adding chorizo sausage to give a spicy kick.
Lemon and fish are the perfect combination. This tasty and easily prepared lemon and herb risotto makes a delicious accompaniment to crumbed hoki fillets.
Finding it hard to get the kids to eat their vegetables? Try serving them with this sweet and sour sauce – it will definitely help, especially when the veges are served on crispy crumbed fish.
Wow your friends and family with these delicious pies.
Create this mouth-watering hearty gumbo with condensed soup. A real winter warmer!
Nervous about cooking fish? Don’t be. This crunchy fish is seriously good and super easy to prepare.
Asian flavours are popular in many Kiwi kitchens. Prawns marinated in coriander and lime combined with rice noodles, summer vegetables and fresh herbs make a delicious, light and refreshing meal − perfect for a blue-sky day.
These distinct Asian flavours blend beautifully to create a tasty curry! Quick, easy and perfect for entertaining.
Fire up the barbie for this easy and refreshing fish and salad recipe. Alternatively, fillets of fish cooked in foil parcels will also work with this tasty seasoning.
Tuscan food is big on flavour – and this wonderful fish made with Tuscan-style tomatoes, broad beans and olives is no exception.