Recipes by Di Swann
A colourful pasta dish combining yellow peppers, green snowpeas, crispy bacon and traditional tomato pasta sauce.
Don’t be deceived by its simplicity, this is one sophisticated salad!
According to the Italians, us Kiwis always pronounce bruschetta wrong − but don’t let that stop you from enjoying this delicious lunch or snack.
Your choice of meat – either way it’s a great combo with Wattie's Wok Creations and egg noodles.
This easy recipe can be made with either prawns or chicken and the flavour has been perfected for you.
Here's a stir-fry with crunch! Enjoy the contrasting textures of the toasted seeds with the shelled edamame beans all held together with a flavoursome teriyaki sauce.
A quick, fast, tasty meal on the table in fifteen minutes flat!
Baking fish in paper with sweet chilli sauce seals in all the juices and keeps it tender.
Sweet and sour is another one of those all-time favourites and this is a great way to enjoy fish. This recipe is easy enough to make using chicken or pork. Remember to drain the oil well after cooking the fish to keep the fat level down.
This delicious smoked chicken salad is a true taste of summer. The lovely blend of fruit, chicken and honey mustard is perfect for a quick lunch, summer picnic or entertaining friends.
Looking for something different for a special brunch? Try these fritters made with smoked chicken rashers, courgettes and tzatziki – a tangy Greek-style yoghurt dip.
Couscous is a must-have in the pantry for people who are much too busy to cook – it virtually cooks itself. This tasty salad combines couscous, pears and tuna.
Watties Just Add Mexican Mince Simmer Sauce makes tacos even easier!
Treat someone special to breakfast in bed! Put the kettle on and fetch the paper while these tasty pots cook in the oven.
A few simple ingredients are all you need for a tasty salad – great for family meals, picnics and barbecues.
There's no need to wait for the weekend − with summer's long evenings a picnic for dinner is a nice way to break the midweek routine.
A rich seafood sauce using fish, mussels and red wine with Wattie’s Chunky Tomato and Roasted Garlic Pasta Sauce. Pass the parmesan!
Whip this up for a great winter dinner in front of the fire, then put your feet up and tell the kids it’s their turn to do the dishes!
With the colder weather, there's nothing like a warming hearty soup. This Tomato and Bean Soup is no exception and can be whipped up in no time.
Some dishes are almost too easy! This one, using pasta shells and mixed bean salad, gets a medal for utter simplicity and another one for taste!