Recipes by Di Swann
These spiced lamb lettuce cups are absolutely charming! A tasty combination of lamb mince flavoured with aromatic spices topped with pomegranate seeds and pinenuts is sure to delight the crowd. Great for summer entertaining!
Here is a new clever way of packing more goodness into your family favourite meal with Wattie’s red kidney beans. This delicious cottage pie recipe is sure to be loved by everyone in the family.
Meatballs with a difference, make your favourite meatballs and serve with our spicy black bean & tomato sauce. Black beans will liven up your usual meatball dish, surprise and delight everyone with this Mexican inspired meal.
These meatballs are so simple to make, and because they’re simmered in the sauce they are deliciously moist and full of flavour. We like to serve them as tapas but they are also great served with pasta as a main meal − delicioso!
Get a tasty meal on the table the whole family will love in less than 30 minutes. Even better, it’s all cooked in one pan − meaning fewer dishes to do!
The rich and vibrant flavours of Morocco are captured in this delicious combination of chickpeas and fragrant tomatoes. Serve with tasty lamb meatballs and couscous.
Always a favourite for adults and children alike. These nachos are quick and easy and oh so tasty!
The rich taste of tomatoes with delicious basil pesto will boost any bolognese, making it deliciously authentic and a real winner at any dinner table.
The family favourite just got seriously delicious! Mainland Egmont makes lasagne easier, cheesier, tastier − you'll never look back.
Comfort food at its best topped with delicious pumpkin, which is available all year around!
Wraps are a fresh way to enjoy your mince and beans. They work beautifully spicy or mild to suit the whole family.
A great base recipe that's quick to prepare and super versatile. Served over pasta it makes a quick and tasty bolognese style sauce.
A classic meat pie with Wattie's Baked BeaNZ to add tasty flavour and make your meat go further.
Move over nachos! The classic Kiwi pie with a Mexican twist introduces a new, novel way of eating chilli mince and beans.
Make your bolognese go further by adding baked beans – sure to become a family favourite.
There aren’t many people who would turn down a tasty pie, and this one is no exception. Mince, kumara and corn served with lashings of Wattie’s Tomato Sauce.
Impress your family and friends with these tasty Oriental-inspired spring rolls. They are much easier than you may think − roll up your sleeves and give them a go.
What a Kiwi tradition − meatloaf but with a twist! baked beans and tomato sauce combined with a mince and sausage mix. They’ll keep coming back for more!
This is an oldie but a goodie – Potato Pom Poms on a delicious mince filling, a true Food in a Minute classic.
Lasagne is a staple recipe in most cooks’ repertoires. In this recipe you don't have to make the cheese sauce, so the preparation is much faster. So easy and superbly tasty.