My Food in a minute

Sign up to Food in a Minute to create shopping lists, meal plans and more.

  • Porcupine Meatballs

    Wonder why they’re called porcupine meatballs? It’s because they’re stuffed with rice and when they simmer in the sauce, they start to resemble porcupines with the cooked rice poking out of the meatballs like quills. Delicious served with your favourite green vegetables.

  • Mexican Nacho Bowls

    These Mexican Nacho Bowls are a fresh take on the classic! Shake things up with individual bowls made from baked tortilla wraps – super crispy and easy to make. Use HEINZ [SERIOUSLY] GOOD™ Spicy Nachos Simmer Sauce for an extra kick and add some Wattie’s Black Beans in Springwater for a true Mexican fiesta!

  • Italian-Style Meatballs

    These Italian-Style Meatballs should be on the menu tonight! Packed full of flavour and made with Wattie’s Chickpeas, there will be nothing left but empty plates.

  • Chinese Chicken Dumplings

    Dumplings are a popular street food in China and our Chinese Chicken Dumplings are packed with authentic flavours. Perfect with our sweet chilli dipping sauce made easy with Wattie’s Bit on the Side Sweet Chilli Sauce.

  • Mexican Style Beans and Meatballs

    A hearty Mexican recipe that’s sure to disappear fast off the plate! A delightful family meal made easy with Wattie’s Mexican Style Beans.

  • Easy Chilli Con Carne

    A tasty Mexican meal that’s so easy to whip up in under 25 minutes with Wattie’s Chilli Beans Hot!

  • Quick and Easy Nachos

    Try these quick and easy Nachos! Simply add Wattie’s Mexican Style Tomatoes and Wattie’s Chilli Beans Mild to spice it up! No bake required and a yummy avocado cream for dolloping on the side.

  • Spiced Lamb Lettuce Cups with Just Hummus roasted carrot & honey

    These spiced lamb lettuce cups are absolutely charming! A tasty combination of lamb mince flavoured with aromatic spices topped with pomegranate seeds and pinenuts is sure to delight the crowd. Great for summer entertaining!

  • Mexican Beef and Beans Cottage Pie

    Here is a new clever way of packing more goodness into your family favourite meal with Wattie’s red kidney beans. This delicious cottage pie recipe is sure to be loved by everyone in the family.

  • Meatballs in a Spicy Black Bean Sauce

    Meatballs with a difference, make your favourite meatballs and serve with our spicy black bean & tomato sauce. Black beans will liven up your usual meatball dish, surprise and delight everyone with this Mexican inspired meal.

  • All-In-One Tasty Pasta

    Get a tasty meal on the table the whole family will love in less than 30 minutes. Even better, it’s all cooked in one pan − meaning fewer dishes to do!

  • Moroccan Lamb Meatballs with Chickpeas

    The rich and vibrant flavours of Morocco are captured in this delicious combination of chickpeas and fragrant tomatoes. Serve with tasty lamb meatballs and couscous.

  • Chilli Bean Nachos

    Always a favourite for adults and children alike. These nachos are quick and easy and oh so tasty!

  • Spaghetti Bolognese

    The rich taste of tomatoes with delicious basil pesto will boost any bolognese, making it deliciously authentic and a real winner at any dinner table.

  • Cheesy Lasagne

    The family favourite just got [SERIOUSLY] delicious! Mainland Egmont makes lasagne easier, cheesier, tastier − you'll never look back.

  • Cottage Pie with Roasted Pumpkin Mash

    Comfort food at its best topped with delicious pumpkin, which is available all year around!

  • Beef 'N' Bean Wraps

    Wraps are a fresh way to enjoy your mince and beans. They work beautifully spicy or mild to suit the whole family.

  • Kiwi Mince and Beans

    A great base recipe that's quick to prepare and super versatile. Served over pasta it makes a quick and tasty bolognese style sauce.

  • Rustic Mince, Beans 'N' Cheese Pie

    A classic meat pie with Wattie's Baked BeaNZ to add tasty flavour and make your meat go further.

  • Quick Chilli Mince and Bean Pies

    Move over nachos! The classic Kiwi pie with a Mexican twist introduces a new, novel way of eating chilli mince and beans.