Recipes by Di Swann
This creamy casserole is wonderfully comforting food, so satisfying and super easy too. I hope your family like it as much as mine does.
Nervous about cooking fish? Don’t be. This crunchy fish is seriously good and super easy to prepare.
Roasts aren’t just for winter. Take a succulent piece of lamb, roast it on the barbecue and serve it up with salad. Sensational!
Tired of making the same old salads? Then try this Asian-inspired warm lamb salad. Delicious and easy to prepare, it’s perfect for friends and family to enjoy together.
Your friends and family will love this tasty vegetable-packed Wattie's Wok Creations recipe.
Fancy making your own sushi but don’t know how? Then give this recipe a go. Easy and tasty!
Asian flavours are popular in many Kiwi kitchens. Prawns marinated in coriander and lime combined with rice noodles, summer vegetables and fresh herbs make a delicious, light and refreshing meal − perfect for a blue-sky day.
I’m always looking for new salad ideas and this is the perfect addition to any summertime meal. Beetroot, peas, red onion and orzo pasta tossed together with a zesty lemon dressing – that should hit the spot!
These Lamb Koftas are a great excuse to get the barbecue going. Served with a tasty Israeli couscous salad and feta and Good Taste Company Cucumber and Mint Dip. They’re sure to go down well in any household.
Salads are usually summer fare, but we've used seasonal winter vegetables to create this delicious version. Serve hot, warm or cold − you'll love it any way.
Keep winter at bay with diced steak, winter veges and herb dumplings in a warming casserole.
Fire up the barbie for this easy and refreshing fish and salad recipe. Alternatively, fillets of fish cooked in foil parcels will also work with this tasty seasoning.
Crispy bacon, walnut and breadcrumbs make a great crunchy topping sprinkled over tender baby beans.
Only 3 ingredients. Only 3 steps. It doesn’t get any easier than this.
A salad you make in the oven! Baked potatoes, red peppers and whole cloves of garlic, gently roasted and combined with mixed vegetables and fresh herbs.
A sensational twist on everyone’s favourite potato salad.
Summer or winter, this salad makes a quick and delicious meal.
Grab the ingredients on the way home or use chicken left from another meal, and you have the making of a quick and easy dinner. With the weather warming up it's time for new salad ideas.
A hearty vegetarian meal. Perfect for a Sunday night meal in front of the fire.
A traditional family favourite with Italian flavour!