Welcome to Food in a Minute
This delicious shortcake is stunning as a hot dessert, served with ice cream or custard, or cooled and sliced for afternoon tea. You'll be making this one time and time again.
Why make a fuss about dessert when you can make this instead and get on with more important things – like sitting down with a glass of wine!
In case you haven’t guessed, ‘Banoffie’ is a mixture of banana and toffee… Sounds decadent? Take our word for it – it is!!!
Christmas isn’t Christmas without a glazed ham. This glaze combines cranberry sauce with vodka or orange juice..
This is a sumptuous ice cream with a full-on flavour. If you’ve never made your own, this is a great place to start.
Give your traditional ham a bit of oriental magic this Christmas. Glazed with plum sauce and served with a tangy plum salsa.
No – it’s not traditional, but it is tasty. Hummus gives pizza a twist – with a tasty oriental plum sauce to give it extra zing.
What a difference a can of pineapple and a jar of Wattie's Just Add Devilled Sausages Simmer Sauce makes to good old bangers and mash!
Here is a delicious take on an English Eton Mess – layers of fruit, creamy yoghurt ice cream, meringues and marshmallows. Create this sweet treat in no time.
It may seem an unusual combination of ingredients but the end result is sure to impress.
There's no better way to start the day than with sweet peaches, crunchy almonds and refreshing yoghurt. Deliciously healthy!
Tegel Boneless Turkey Roast makes this a very easy summer meal – and a great change from chicken.
Wattie’s Peaches and Sanitarium Weet-Bix have always been a kiwi favourite at breakfast time. Now this iconic combination can be enjoyed at any time of the day with these delicious muffins.
Morning tea made easy! In just half an hour your kitchen could be smelling of delicious fruity muffins.
A deliciously fruity twist on the all-time dessert classic that will surprise and delight the family on even the chilliest Winter night.
A new take on a wonderful retro dish. Mmm, peaches and ice cream - what a great combination!
There are numerous recipes for making the perfect Pavlova. This one is not only simple but also failproof - even the most novice cooks will be able to create this truly iconic Kiwi dessert.
This is a smoothie of substance! Made with Watties 99% Fat Free Vanilla Creamed Rice it’s a meal in itself – ideal when you haven’t time to eat, but need the energy.
Sure to be a popular slice for all the family. If you have extra Fruit Squirtz from this recipe and not sure what to do with them make a fruit smoothie. Just add the drained pear juice and some yoghurt or try it as an ice cream or yoghurt topping.
For an easy, light and refreshing dessert, this Summer Crumble will make you a hit with family and friends. Layers of pears, raspberries, yoghurt and a delicious oaty crumble – yum!