Recipes by Di Swann
This favourite recipe is perfect for making the most delicious smelling and tasting Christmas cookies. They’re great to decorate and gift to loved ones. Get creative with your cookie shapes, and get the kids involved in decorating!
This super easy marinade will transform ribs into sweet, sticky finger food that will be a treat for everyone. The Oriental Plum sauce is a clever base, and when mixed with the other ingredients it takes the flavour to the next level. Serve warm with lots of napkins!
These look impressive, but are super easy to make with the help of Mediterranean Sundried Tomato Chunky Dip. It only takes four simple ingredients to create these delicate pastry tartlets − Bellissimo!
Kids and adults won't be able to get enough of these sweet, sticky, finger-licking nibbles. Quick and simple to prepare, it's a must have recipe this summer. Cook on the barbeque for that great smokey flavour, and serve up with napkins for all those sticky fingers!
Following international resurgence in the popularity of toasted sandwiches, Food in a Minute is getting behind the cause to Bring back toasties!
This popular classic filled with Wattie’s Spaghetti, bacon and melted cheese is hot sandwich heaven for both young and old!
These cakes are delicious as an easy lunch or light dinner. Using Kiwi Roast Mix is a clever shortcut, and makes it super easy to create the vegetable base.
Always a favourite for adults and children alike. These nachos are quick and easy and oh so tasty!
Turn a snack into a hearty meal. Just add Wattie’s Salsa Chilli Beans Medium to add flavour and turn up the heat!
These divine little chocolate balls make a beautiful gift or just a sweet treat for yourself! Rich chocolate, slivered almonds and a touch of coconut in one small bite. They're amazingly decadent!
Juicy Black Doris plums paired with the delicious spice of gingernuts and creamy white chocolate. This decadent but simple dessert will definitely satisfy any sweet tooth.
Crunchy crostini layered with delicious creamy HEINZ [SERIOUSLY] GOOD™ Caramelised Onion Mayonnaise, fresh smoked salmon and topped with fragrant dill. Loads of delicious flavour in just one bite.
Impress friends with this fancy French-style treat. It's tasty café fare and you don't even have to leave the house!
A perfect pairing! Wickedly indulgent double chocolate mixed with the tasty tang of boysenberries… don't expect any leftovers!
An age-old Kiwi obsession melded with a new international favourite - could the results be anything other than fabulous?
Chocolate makes everything taste better. This decadent spin on the classic ANZAC bickie should satisfy all the troops!
Move over nachos! The classic Kiwi pie with a Mexican twist introduces a new, novel way of eating chilli mince and beans.
Our Sundried Tomato and Feta Dip with our new Chilli and Lime Wedges is so easy and tasty it will have them coming back for more.
Using our simple pizza dough recipe, we've whipped up a delicious Rosemary and Garlic Pizza Bread − the perfect partner for this yummy kumara and butternut hummus.
These savouries make a wonderful lunch time treat. They are a great alternative to sandwiches and will be popular with both young and old.
Impress your family and friends with these tasty Oriental-inspired spring rolls. They are much easier than you may think − roll up your sleeves and give them a go.