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  • Teriyaki Potato Hotcakes

    Need a light snack or simple entertaining idea? Mashed potatoes make a lovely soft hot cake. Why not try it with cold cooked chicken instead of the fish? Either way it’s a crowd pleaser.

  • Tangy Tuna Fish Cakes

    Fish cakes are a great way to make a little tuna go a long way. These can be made with starchy potatoes or kumara.

  • Tangelo and Ginger Pork Steaks

    The citrus flavours of lemon, lime and tangelo make great counterpoints to these yummy pork steaks. Serve with steamed vegetables or mash for a surefire meal pleaser.

  • Tamarillo and Boysenberry Crumble

    The sweetness of boysenberries contrasts with the sharpness of tamarillos – topped with a ridiculously easy crumble.

  • Sweet Chilli Chicken

    It’s roast chicken, but not as you know it! Marinated with sweet chilli sauce and roasted, then served with a pawpaw salsa.

  • Sweet Chilli Fish in Paper

    Baking fish in paper with sweet chilli sauce seals in all the juices and keeps it tender.

  • Summer Berry Cheesecake

    Forget therapy! Sometimes all you really need to set the world to rights is a delicious and decadent dessert – this is it!

  • Strawberry Ripple Fruit Loaf

    This is definitely not like Granny used to make! Cultured buttermilk, chunks of fresh fruit and swirls of strawberry come together in a delicious moist loaf that’s perfect − either on its own or served warm with extra fruit and yoghurt.

  • Sticky Pork with Stir-Fry Vegetables

    Busy day and need something quick and tasty? Here’s the answer, it serves 2 but is easily doubled for 4 or more.

  • Strawberry Louise Tarts

    We've given the old-fashioned Louise Cake a makeover. These little tarts are sure to impress.

  • Sticky Date and Maple Pudding

    A delicious dessert to make for any special occasion! Serve with a dollop of cream − perfection.

  • Spiced Apricot Barbecue Turkey

    This butterflied turkey takes half the cooking time of a whole turkey, and the glaze combined with cooking on the barbecue results in a wonderful flavour. Try this great apricot stuffing, and if you can’t get fresh apricots use dried apricots or peaches.

  • Spanish Pork Chops with Mediterranean Vegetable Roasters

    Liven up your family’s dinnertime with this brilliantly flavoursome pork dish. Zesty chopped tomatoes and green capsicums are married with 100% New Zealand pork chops, dried apricots and Wattie’s Mediterranean Vegetable Roasters to produce a genuine crowd-pleaser.

  • Spaghetti Faces and Mince and Bean Savouries

    Need a snack? Here’s two great recipes using everyday ingredients, and while the kids are eating the spaghetti faces the adults can enjoy the baked bean savouries.

  • Spaghetti Bolognese

    The most staple of all winter dishes goes to new heights with the distinctive flavours of pesto, bacon and fresh basil at the heart of it all.

  • Sour Cream Apple Pie

    People will think you’ve been in the kitchen for hours – the only problem is that they’ll probably want the recipe, then they’ll discover how easy it is.

  • Smoked Tuscan Chicken and Tomato Pasta

    Smoky flavours and pasta go together like birds of a feather – as you’ll find out when you try this classic dish with a Tuscan twist.

  • Smoked Chicken Pizza

    Is pizza the most perfect convenience food ever invented? This smoked chicken topping takes pizza upmarket.

  • Smoked Chicken and Asparagus Salad

    This is easy gourmet cooking! Smoked chicken, mango and asparagus dressed with honey and mustard and flavoured with lemongrass, chilli and fresh herbs.

  • [SERIOUSLY] GOOD™ Banana Cake

    A new approach to an old favourite that’s well worth trying. No-one will spot it has mayonnaise in it − just remember, it has been tested with this mayonnaise and can't be guaranteed with any other brand.