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  • Spaghetti Loaf

    This easy dough recipe is filled with savoury spaghetti, rolled and then baked. Slice and eat while still warm. Everyone will be coming back for more!

  • Maple and Orange Glazed Ham

    Christmas wouldn’t be Christmas without a ham on the bone − and a delicious home-made glazing will make it extra special. Our sweet orange and maple glaze is sure to impress! Serve ham glazed hot or cold, with vegetables or salad and minted new potatoes.

  • Whole Baby Beans with Crunchy Bacon and Walnut Topping

    Crispy bacon, walnut and breadcrumbs make a great crunchy topping sprinkled over tender baby beans.

  • Warm Potato and Bacon Salad

    A sensational twist on everyone’s favourite potato salad.

  • Tomato and Crispy Bacon Fettuccine

    A colourful pasta dish combining yellow peppers, green snowpeas, crispy bacon and traditional tomato pasta sauce.

  • Super-Greens Potato Mash Cakes

    An ideal side dish to serve at brunch or as an accompaniment to an evening meal. A satisfying serving of vegetables and bacon in one perfect potato cake.

  • Pumpkin and Blue Cheese Fettucine

    Who said only the Italians know how to make a good pasta? This pasta dish combines crispy bacon with pumpkin and blue cheese, all folded through fettucine and topped with toasted pinenuts – bellissimo!

  • Oriental Plum Pizza

    It's not traditional, but it is tasty! Hummus gives pizza a twist – with a tasty Oriental plum sauce to give it extra zing.

  • Oriental Christmas Ham with Plum Salsa

    Give your traditional ham a bit of Oriental magic this Christmas. Glazed with plum sauce and served with a tangy plum salsa.

  • Orange, Sweet Chilli and Rum Glazed Ham

    It not only tastes fantastic, it looks great too – smothered with thin slices of oranges and studded with whole cloves.

  • NZ Christmas Ham with Cracker Cranberry Glaze

    Christmas isn’t Christmas without a glazed ham. This glaze combines cranberry sauce with vodka or orange juice.

  • Mushroom and Bacon Pasta

    We chose penne, but this classic Italian dish suits any variety of pasta you may prefer. A delicious and hearty combination of flavoursome triple smoked bacon, smooth creamy mushrooms and capsicum. Easy to prepare and hard to beat for a quick winter meal.

  • Mini Spaghetti Pies

    This recipe takes the concept of spaghetti on toast and turns it into little pies that little fingers and mouths won’t be able to resist.

  • Mexican Ranch-Style Eggs

    Just in case you never get to a ranch in Mexico, here’s a recipe for their incredible eggs – just the thing before you go out to round up a herd of cattle.

  • Mexican Bean Pizza

    Why call up for delivery when you can whip up this perfect, high-fibre pizza in next to no time? It’s packed with plenty of traditional pizza ingredients, as well as the zesty tomato flavours of Wattie's Mexican Style Beans.

  • Maple Ham Steaks with Orange and Ginger Scented Vegetables

    Maple syrup is a winner with bacon, so why not try this scrummy maple glaze, great on ham steaks or any pork cooked on the barbie or under the grill. Team it with vegetables and this recipe makes a quick and tasty meal.

  • Lemon and Honey Mustard Glazed Ham

    This must be the easiest glaze we've done, but it's also easily one of the most delicious. Glaze the ham ahead of time to serve cold with the fabulous flavours of the glaze, or bake it a bit longer to serve it hot and decorate with herbs and flax for that Kiwi touch.

  • Ham With Spicy Apricot and Mustard Glaze

    Give the traditional Kiwi ham a spicy revamp with fruity flavours.

  • Father’s Day Croissants

    An easy idea for kids to make for Dad on Father’s Day, while Dad (and Mum) get to sleep in.

  • Easy Macaroni Cheese

    This favourite childhood dish just got even easier – and tastier.