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  • Warm Potato and Bacon Salad

    A sensational twist on everyone’s favourite potato salad.

  • Warm Pasta Salad

    Don’t wait for summer for salads – this warm pasta salad with corn, feta cheese and salami is a great winter one-dish meal or side dish.

  • Warm Lamb and Lentil Summer Salads

    Summer or winter, this salad makes a quick and delicious meal.

  • Warm Chicken and Rice Salad

    Grab the ingredients on the way home or use chicken left from another meal, and you have the making of a quick and easy dinner. With the weather warming up it's time for new salad ideas.

  • Turkish-Style Sandwich

    Bring a taste of Turkey to the table! In this dish, bacon is dressed with a spicy cucumber dressing and layered with tomatoes and rocket atop a chunky slice of toasted Turkish bread. It’s a tasty café-style treat that fills the gap any time of the day.

  • Topped Off Hash Browns

    And you thought that hash browns couldn’t get any better! These two great toppings take them to a new level.

  • Tomato and Cheese Salad with Balsamic Vinaigrette

    Don’t be deceived by its simplicity, this is one sophisticated salad!

  • Tomato and Tuna Bruschetta

    According to the Italians, us Kiwis always pronounce bruschetta wrong − but don’t let that stop you from enjoying this delicious lunch or snack.

  • Thai-Style Pork Kebabs

    Forget sausages – this is summer barbecuing with attitude! Pork and plum kebabs are glazed with sweet Thai chilli sauce, lime and ginger, then served with a divinely different plum salsa. Our advice is to barbecue when the neighbours are out, unless you’re prepared for a crowd!

  • Thai Scented Burgers

    This recipe uses tender lemon tree leaves, fresh ginger, coriander, mint and Wattie’s Bit on the Side Sweet Chilli Sauce – proving that your tastebuds can visit Thailand even if you can’t.

  • Tangy Apricot Nibbles

    Add a bit of variety to your barbecue this weekend. Introduce some new flavours with these two quick marinades.

  • Sweet Chilli Salsa Burgers

    Tired of munching your way through all that bun to get to your burger? Try this for a change – tasty burgers and a sweet chilli salsa all wrapped up in a thin tortilla.

  • Summer Smoked Chicken Salad

    This delicious smoked chicken salad is a true taste of summer. The lovely blend of fruit, chicken and honey mustard is perfect for a quick lunch, summer picnic or entertaining friends.

  • Steakhouse and Hummus Pita

    Lunch or dinner is only minutes away with this recipe. These burger patties take only 2 minutes in the microwave, then just pop them into a prepared pita. If you are a hummus fan and you haven’t had a hummus dressing before, give this one a go – delicious!

  • Spring Couscous Salad

    Couscous is a must-have in the pantry for people who are much too busy to cook – it virtually cooks itself. This tasty salad combines couscous, pears and tuna.

  • Spiced Apricot Barbecue Turkey

    This butterflied turkey takes half the cooking time of a whole turkey, and the glaze combined with cooking on the barbecue results in a wonderful flavour. Try this great apricot stuffing, and if you can’t get fresh apricots use dried apricots or peaches.

  • Spanish Pork Salad

    A deceptively simple yet tasty dish that will have everyone who tries it shouting “Ole!”. Marinate, barbecue, add vegetables and you’re ready to go.

  • Southern-Style Chicken with Avocado Sauce

    Take your taste buds south of the border with this Tex-Mex chicken.

  • Souper Muffins

    Who would have thought to put soup in a muffin? Karen O’Connor from Wellington did, and this recipe was chosen as the winner of our National Soup Week Recipe Competition. These taste fantastic – give them a try!

  • Smoked Chicken and Asparagus Salad

    This is easy gourmet cooking! Smoked chicken, mango and asparagus dressed with honey and mustard and flavoured with lemongrass, chilli and fresh herbs.