My Food in a minute

Sign up to Food in a Minute to create shopping lists, meal plans and more.

  • Barbecued Sweet and Sour Pineapple Ham

    Christmas at the bach? Look what’s possible with your hooded barbecue. It’s sweet and sour and simple, leaving you more time to devote to your deck chair.

  • Barbecue Sticky Glazed Ribs

    These yummy Sticky Glazed Ribs make all other finger food pale in comparison. A hearty meal that combines the unique flavour of 100% New Zealand Pork with sweet and sour seasonings such as peaches, ginger, chilli, mint and lime juice, it’s truly unbeatable. Dig in, and don’t mind fingers!

  • Barbecue Lamb Pizza

    Pizza on the barbie! This is barbecuing at its most fun. This recipe can also be made in the oven inside, so whatever the weather you won’t miss out on these delicious flavours.

  • Barbecue Pork Loin with Country-Style Herb Roasters

    Take the popular loin of pork out of its comfort zone and onto the barbecue to satisfy any large summer crowd. You’ll find the meat slow cooks beautifully. This is an essential to add to your repertoire.

  • Bacon and Baked Bean Muffins

    A brilliant breakfast or brunch muffin. Serve them warm and cheesy.

  • Asparagus Strudel

    Asparagus spears, ham, feta, and cottage or ricotta cheese enclosed in a filo casing.

  • Asparagus Slice

    It’s a re-invented asparagus roll! Not really – but you will find asparagus spears at the centre of this tasty baked slice.

  • Asparagus and Vegetable Mini Frittatas

    Mini frittatas make a tasty and portable meal, ideal for lunch boxes and picnics. If you have a weakness for blue cheese, crumble a little on each frittata for a special touch.

  • Apricot and Peanut Slice

    A scrumptious treat to serve with coffee or as an after dinner dessert.

  • Apricot and Almond Louise Cake

    Put the kettle on and share this classic with a twist with your friends.