Recipes by Di Swann
Find out what makes coconut milk the perfect dairy-free and vegan milk alternative and tips on using it.
Coconut milk or cream is made from grated and pressed flesh of brown coconuts. Due to it’s high fat content, it has a rich, mildly sweet flavour and creamy texture making it similar to dairy based milks – which makes it the perfect dairy-free and vegan milk alternative. Try coconut milk / cream:
Leftover coconut milk?
Know your noodles?
Check out our tips on the different types of noodles for all your favourite Asian-inspired recipes here
For more Asian Noodle inspiration check out tridentfoods.co.nz